Congregate
Breakfast & Lunch Menu
December 2024
Congregate Breakfast & Lunch Menu
Breakfast is served: Mon- Fri 9:30am - 10:15am
Lunch is served Mon- Fri from 12pm-12:45pm
All meals come with fruit, milk, and Whole Wheat bread.
*Please note substitutions may occur on occasion.
All Meals are served in the auditorium
Suggested Contributions for
Adults 60 and over is: $1.00
Food Handlers, Staff and Guests pay: $6.00
Monday, December 2nd
Breakfast: Omelette with Peppers and Onions, Home Fries, Steel Cut Oatmeal (with milk)
Regular meal: Salmon in Garlic Butter Sauce
Veggie meal: Orzo Stuffed Peppers
Sides: Cucumber Dill Salad, Couscous with peas and lemon
Tuesday, December 3rd
Breakfast: Turkey Bacon, Whole Wheat Bread, Scrambled Eggs
Regular meal: Turkey Tacos
Veggie meal: Traditional Soft Whole Wheat Tacos with Black Beans and Veggies
Sides: Broccoli and Red Peppers, Cumin SPiced Quinoa with black beans and corn
Wednesday, December 4th
Breakfast: Scrambled Eggs with Red Peppers and Onions, Steel Cut Oatmeal (with milk)
Regular meal: Classic Chicken Cacciatore
Veggie meal: Eggplant Parmesan with Ricotta
Sides: Sauteed Mushrooms, Peppers and Onions, Spaghetti
Thursday, December 5th
Breakfast: Chicken Breast with Mushrooms and Peppers, Scrambled Eggs with Swiss, Raisin Bran Cereal
Regular meal: Spanish Style Roast Pork
Veggie meal: Grilled Mozzarella and Tomato Sandwich (whole wheat bread)
Sides: Vegetable Mix, Cilantro lime brown rice
Friday, December 6th
Breakfast: Omelette with Spinach and Parmesan Cheese, Bran Muffin
Regular meal: Dominican Vegan Sancocho (Root Vegetable Stew)
Sides: Adobe Spiced Cauliflower, Zucchini, and Carrots, Caribbean rice and red beans
Monday, December 9th
Breakfast: Spinach and Feta Individual Omelette, Raisin Bran Cereal
Regular meal: BBQ Chicken Breasts
Veggie meal: New Orleans Style Sweet Potato Gumbo
Sides: Garden Salad, Roasted Broccoli, Baked Mac & Cheese
Tuesday, December 10th
Breakfast: Scrambled Eggs with Red Peppers and Onions, Cheesy Home Fries, Oatmeal
Regular meal: Fish with Mushrooms, Peppers and Tomatoes
Veggie meal: Roasted Vegetable, Black Bean and Corn Enchilada Casserole
Sides: Baby Carrots with Parsley, Brown Rice with Mushrooms
Wednesday, December 11th
Breakfast: Egg Whites, Plain French Toast, Oatmeal
Regular meal: Beef Meatballs in Tomato Sauce
Veggie meal: Breaded Eggplant Cutlets
Sides: Garden Salad, whole Wheat Pasta
Thursday, December 12th
Breakfast: Scrambled Eggs with Red Peppers and Onions, Bran Flakes Cereal, Home Fries
Regular meal: Pork Spare Ribs
Veggie meal: Latin Sweet Potato and Red Bean Chili
Sides: Broccoli and Red Pepper Salad, Parmesan Rosemary Mashed Potatoes
Friday, December 13th
Breakfast: Scrambled Eggs with Swiss, Oatmeal
Regular meal: Eggplant Parmesan with Creamy Cashew Ricotta
Sides: Carrot Apple Raisin Salad, Whole wheat pasta primavera
Monday, December 16th
Breakfast: Spinach and Feta Individual Omelette, Bran Flakes Cereal, Home Fries, Whole Wheat Bread
Regular meal: Chicken Tikka Masala
Veggie meal: Curried Jamaican Stew
Sides: Mexican Corn Confetti Salad, Sauteed Sweet Potatoes, Brown rice
Tuesday, December 17th
Breakfast: Scrambled Eggs with Swiss, Oatmeal, Whole Wheat Bread
Regular meal: Chicken Breast with Mushrooms and Peppers
Veggie meal: Eggplant Parmesan with Ricotta
Sides: Garden Salad, bowtie pasta
Wednesday, December 18th
Breakfast: Egg a la Mexicana, Bran Flakes Cereal, Whole Wheat Bread
Regular meal: Salmon Salad
Veggie meal: Summer Chickpea and Veggie Salad
Sides: Vegetable Mix, Veggie brown rice with Biryani with chickpeas
Thursday, December 19th- Special Holiday Meal
Breakfast: Egg Whites,Plain FrenchToast, Bran Muffin
Regular meal: Pineapple Glazed Ham, Roasted Potatoes, California Blend veggies
Veggie meal: Veggie Lasagna, Roasted Zucchini and California Blend veggies
Specialty Sides: Baked Mac n Cheese, Honey Roasted Carrots, Garden Salad
Speciality Bread: Corn bread
Desert: TBA
*You must be seated in meal service and be a registered member of the OAC to enjoy the dessert and specialty sides. We will not be offering these items to go.
Friday, December 20th
Breakfast: Scrambled Eggs with Red Peppers and Onions, Oatmeal, Whole Wheat Bread
Regular meal: Nice Vegetable Soup, Whole Wheat Quesadillas with Cheddar, Black Beans and Vegetables
Sides: Italian Blend Vegetables
Monday, December 23rd
Breakfast: Omelette with Peppers and Onions, Home Fries, Steel Cut Oatmeal (with milk)
Regular meal: Baked Salmon with Cilantro Sauce
Veggie meal: Eggplant Parmesan with Ricotta
Sides: Broccoli and Red Pepper Salad, Orzo
Tuesday, December 24th
VISIONS closes at 1pm Double Meal
Breakfast: Chicken Breast with Mushrooms and Peppers, Scrambled Eggs, Whole Wheat Bread
Regular meal: BBQ Chicken Breasts
Veggie meal: Whole Wheat Baked Ziti with Vegetables
Sides: Adobe Spiced Cauliflower, Zucchini and Carrots
CHILLED MEAL:
Breakfast: Scrambled Eggs with Red Peppers and Onions, Steel Cut Oatmeal (with milk)
Regular meal: Beef Salisbury Steak with Mushroom Sauce
Veggie meal: Chipotle BBQ Pulled Jackfruit
Sides: Roasted Broccoli, White Rice
DECEMBER 25TH - VISIONS Offices are CLOSED
Thursday, December 26th
Breakfast: Scrambled Eggs with Swiss, Raisin Bran Cereal
Regular meal: Chicken Alfredo Penne
Veggie meal: Pasta with Sweet Peas
Sides: California Blend Vegetables, Garden Salad
Friday, December 27th
Breakfast: Omelette with Spinach and Parmesan Cheese, Bran Muffin, Steel Cut Oatmeal (with milk)
Regular meal: Latin Sweet Potato and Red Bean Chili
Sides: Carrot Apple Raisin Salad, Zucchini Brown Rice Pilaf
Monday, December 30th
Breakfast: Egg White Omelette with Peppers and Onions, Raisin Bran Cereal
Regular meal: BBQ Chicken Leg Quarters
Veggie meal: Baked Ziti with Cheese
Sides: Leafy Green Salad with Apples, Yellow Rice
Tuesday, December 31st
VISIONS Closes at 1pm Double Meal
Breakfast: Scrambled Eggs with Red Peppers and Onions, Cheese Home Fries, Oatmeal
Regular meal: Beef Sloppy Joe (with bun)
Veggie meal: Comforting Lentil and Bean Chili
Sides: Skillet Zucchini, Corn, Peppers and Tomatoes, Bowtie Pasta
CHILLED MEAL
Breakfast: Egg Whites, Plain French Toast, Oatmeal
Regular Meal: Turkey Salisbury Steak with Mushroom Gravy
Veggie Meal: Broccoli Cheddar Quiche
Sides: Mixed Vegetables, Buckwheat with Mushrooms
January 1, 2025 - Visions is closed for News Years Day
Breakfast Rules:
You cannot use your Malibu Breakfast Voucher and receive breakfast at VISIONS on the same day. The last meal will be served at 10am or when they run out. We are only offering a small limited number of sit down meals for breakfast. It will be first come, first serve. This is only for registered Older Adult Center members. You will need to bring your bar code. To be fair and equitable due to the limited number of meals you must come down for the meal. We will not be providing the meals to aides or other people to pick up for you. We will not be saving any meals. The meal will be in the same containers like lunch and will come with a cold pack.
Meal Service Updates
We are also asking all participants to help clean up by putting trash in the bins when they are done. This will help keep the spaces clean. Trash bins are next to the exit doors.
Please note that this is a Congregate and Meal Service. All meals are on a first come first serve basis. All meals come with fruit, milk and bread. Each meal meets 1/3 of the Recommended Daily Dietary Allowance and adheres to US dietary guidelines and DFTA guidelines. All chilled meals are freshly made and must be consumed within 48 hours of production. Salt and Pepper Packets, Hot Sauce and Butter available Upon Request. Note: Menu Subject to Change.
Suggested Contributions for Meal
A contribution of $1 is suggested. If available, seconds are given only at the end of meal service. Any meal taken home needs to be consumed within 24 hours. For Chilled Take Home Meals: Refrigerate immediately and consume within 48 hours. For meals that need reheating, preheat the oven to 300F and cook for 15 to 20 minutes. Suggested Contributions for:
Adults 60 and over is: $1.00
Food Handlers, Staff and Guests pay: $6.00