December 2019 Regular Menu
All meals come with a fruit, juice, milk and bread
Each meal meets 1/3 of the Recommended Daily Dietary Allowance and adheres to US dietary guidelines and DFTA guidelines. All chilled meals are freshly made and must be consumed within 48 hours of production. Salt and Pepper Packets, Hot Sauce and Butter available Upon Request. Note: Menu Subject to Change. A donation of $1 is suggested. Please note the following DFTA Meal Standards: All participants attending the congregate meal service are offered a complete meal before seconds are given. If available, seconds are given only at the end of meal service.
*Please Note: We are a congregate meal program and recommend that you eat your meals at our Center. If you take your meal home, you are responsible for any food borne illness. If you take your meals home, you are responsible for safely insulating your meals. Any meal taken home needs to be consumed within 24 hours.
For Friday Chilled Take Home Meals: Refrigerate immediately and consume within 48 hours. For meals that need reheating, preheat oven to 300F and cook for 15 to 20 minutes.
Monday December 2, 2019 Turkey Meatloaf with Mushroom Gravy, Whole Wheat Dinner Roll, Garlic Mashed Potatoes, Prince Edward Blend Vegetables, Banana, Unsweetened Grape Juice
Tuesday December 3, 2019 Oven Roasted Chicken Shawarma, Pita Halves, Yellow Rice, Steamed Carrots, Orange
Wednesday December 4, 2019 Smothered Pork Chops, Whole Wheat Dinner Roll, Cuban Black Beans, Roasted Zucchini, Canned Apricots
Thursday, December 5, 2019 Beef Salisbury Steak with Mushroom Sauce, Garlic Bread, Mushroom, Red Pepper and Onion Sauteed, Red Bliss potatoes, Apple Juice, Banana
Friday, December 6, 2019 Hot Meal: Italian Sausage, Pesto Pasta with Broccoli, Whole Wheat Dinner Roll, Sauteed Onion and Peppers, Cantaloupe
Chilled Meal: Tuna Fish Salad, Multigrain Bread, Four Bean Salad, Garden Salad, Pineapple Juice
Monday December 9, 2019 Baked Turkey Breast, Brown Gravy, Whole Grain Stuffing, Whole Wheat Dinner Roll, Baked Sweet Potato, Steamed Green Beans, Canned Apricots, Fresh Cranberry Sauce, Orange Pineapple Juice
Tuesday, December 10th, 2019 Turkey and Beef Salisbury Steak with Mushroom Gravy, Egg Noodles, Whole Wheat Dinner Roll, Steamed Spinach, Orange Juice
Wednesday, December 11, 2019 Pork Stir Fry with Vegetables, Quinoa, Whole Wheat Dinner Roll, Steamed Broccoli, Orange Juice
Thursday, December 12, 2019 Baked Mushroom Chicken, Bowtie Pasta, Brown Gravy, Steamed Cauliflower, Orange
Friday, December 13, 2019 Hot Meal: Chili Lime Chicken Tortilla, Cuban Style Brown Rice, Carrots, Mixed Vegetables, Apple Juice, Canned Pineapple
Chilled Meal: Beef and Pepper Pasta, Multigrain Bread, Mixed Vegetables, Sauteed Zucchini, Orange
Monday, December 16, 2019
Special Holiday Meal
Honey Baked Ham with Candied Yams (Pineapple) and Green Beans. Includes Green Salad (Lightly Dressed with Italian Dressing)- Mac n Cheese, Cornbread for participants who stay only.
Tuesday, December 17, 2019 Beef Brisket with Tomatoes and Onions, Orzo, Whole Wheat Dinner Roll, Steamed Green Beans, Apple Juice, Fruit Cocktail
Wednesday, December 18, 2019 Sweet and Sour Chicken Thighs, Brown Rice, Steamed Broccoli, Apple Sauce
Thursday, December 19, 2019 Salmon and Lentils, Zucchini Rice Pilaf, Steamed Green Beans, Banana, Orange Juice
Friday, December 20, 2019 10-11AM Breakfast Doubles
Hot Meal: Ham and Cheese Omelet, Hash Browns, Whole Wheat Mini Bagel.
Chilled Meal: Pumpkin Turkey Chili, Multigrain Bread, Baby Carrots with Parsley, Corn, Canned Pineapple
Monday, December 23, 2019 Oven Fried Chicken, Corn Bread, Baked Sweet Potato, Roasted Zucchini, Apple, Orange Juice
Tuesday, December 24, 2019 10-11AM Breakfast Doubles
Hot Meal: Pancakes, Turkey Bacon, Home Fries
Chilled Meal: Homemade Hamburger, Whole Wheat Hamburger Bun, Baked Fries, Green Bean Saute, Orange
Wednesday, December 25, 2019 (Christmas Day) Visions Closed
Thursday, December 26, 2019 Turkey Meatballs with Tomato Sauce, Whole Wheat Meatballs with Tomato Sauce, Steamed Carrots, Banana
Friday December 27, 2019
Hot Meal: Baked Ziti with Meat Sauce, Garlic Bread, Italian Blend Vegetables, Sauteed Spinach, Orange Juice, Plums packed in Water
Chilled Meal: Arroz Con Pollo (Chicken Breast and Rice), Multigrain Bread, Kale with Tomato, Steamed Cauliflower, Pineapple Juice
Monday December 30, 2019 Beef Lasagna, Multigrain Bread, Broccoli with Toasted Garlic, Brussel sprouts and Kale Sautee, Orange
Tuesday December 31, 2019
Hot Meal: French Toast, Turkey Sausage, Hot Strawberry Compote.
Chilled Meal: Whole Roasted Chicken, Multigrain Bread, Baby Carrots with Parsley, Garlic and Rosemary Roasted Potatoes, Apple, Orange Juice